The interior is not unlike a Denny’s, but with huge windows, many booths and much better color choices and lighting. Stacks has a massive menu that includes quesadillas, Belgian waffles, flatbread pizza, chargrilled burgers and much more. He, too, loved the bites of pancake and said it was among the best he’s ever had. Ditto for the rye toast, which was a novel choice for this white bread girl.ĭianne was beside herself over the raisin pancake, describing it as “fluffy, cake-like perfection,” but was less impressed with her roast beef sandwich ($6.95), which was a bit on the dry side and fell short of the “Classic NYC Deli Sandwich” description.ĭianne’s husband, Mike, had the pastrami sandwich ($6.95), which he said contained a generous portion of well-cooked meat. A stack is specified by giving the diameter of each pancake in the stack in the order in which the pancakes appear. I ate half the grits and loved them as well. All pancakes in a stack have different diameters. The omelet was hot and delicious and I savored every flavorful bite. I had quickly texted my nutritionist, who advised me that grits were a better option than home fries, and let it be known, french fries were also an option, and there was a time when I would have put serious thought into going that way. She ate half and the next day added pesto to the insides and turned it into a decent pasta dish.ĭescribed accurately on the menu as being “colossal,” the Florentine omelet ($10.50) was loaded with spinach and imported feta with rye toast and grits. Tracy forged ahead but said the vegetables didn’t have much taste. Apparently, Stacks grills all of its wraps – perhaps something to add on the next round of menu printing. You can order to go or to drink when you are dining at Stacks. Tracy was expecting a cold wrap, but what she got was hot ingredients inside a grilled, pressed flour tortilla. Stacks has recently renovated the entire place it looks great There is now a Cafe Neo coffee bar inside serving coffee & espresso drinks. The main part of Tracy’s meal was the veggie wrap ($11.95), described as containing breaded eggplant, mushrooms, onions, tomatoes, roasted red peppers, baby spinach, goat cheese and creamy balsamic dressing. Vegetable Wrapper from Stacks Pancake Company.
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